Certifications

Management System

The Prayon Group has the following certifications:

• ISO 9001 : 2015 (quality)
• ISO 14001 : 2015 (environment)
• ISO 45001 : 2018 (safety)
• ISO 22000 : 2005 (food safety)
• ISO 50001 : 2011 (Energy)
• FSSC 22000 : V4.1 (food safety) 
• IFA Protect & Sustain Product Stewardship programme (fertilizers)
• AEO (Authorized Economic Operator)

To find these CERTIFICATIONS, please click here

On the food-product lines, all contamination risks are controlled using an HACCP [Hazard Analysis Critical Control Point] approach. This enables to identify all contamination risks at each manufacturing stage and set up the preventive actions required to control these risks. 

All of our products meet the requirements of current European legislation (e.g. Directive 2002/82 laying down specific purity criteria on food additives other than colors and sweeteners).

All our products are certified :

To find these CERTIFICATIONS, please click here 

Our packaging, labeling, and storage and dispatching conditions also comply with current European legislation and regulations governing the transportation of dangerous substances (ADR, ADNR, RID etc.).

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